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The New Whole Foods Encyclopedia

Jezik EngleskiEngleski
Knjiga Meki uvez
Knjiga The New Whole Foods Encyclopedia Rebecca Wood
Libristo kod: 10974399
Nakladnici PENGUIN GROUP USA, travanj 2010
This one-of-a-kind encyclopedia provides information on how to select, prepare, store, and use more... Cijeli opis
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This one-of-a-kind encyclopedia provides information on how to select, prepare, store, and use more than 1,000 common and uncommon whole foods medicinally. Includes sidebar anecdotes, unique recipes, historical background, and a Glossary of terms. 100 line drawings.

Informacije o knjizi

Puni naziv The New Whole Foods Encyclopedia
Autor Rebecca Wood, Paul Pitchford, Peggy Markel
Jezik Engleski
Uvez Knjiga - Meki uvez
Datum izdanja 2010
Broj stranica 464
EAN 9780143117438
ISBN 0143117432
Libristo kod 10974399
Nakladnici PENGUIN GROUP USA
Težina 657
Dimenzije 191 x 229 x 32

Kategorija

Medicine & Nursing > Medicine: general issues > Public health & preventive medicine > Personal & public health > Dietetics & nutrition
Health, Relationships & Personal development > Family & health > Fitness & diet > Diets & dieting
Reference, Information & Interdisciplinary subjects > Encyclopaedias & reference works > Reference works
Lifestyle, Hobbies & Leisure > Cookery / food & drink etc
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