Proizvod vam ne odgovara? Nema veze! Možete nam vratiti unutar 30 dana
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30 dana za povrat kupljenih proizvoda
Through a detailed examination of meat provisioning, this book highlights the process of industrialisation in the final two decades of the Porfirio Diaz dictatorship and the popular origins of the Revolution of 1910 in Mexico City. It also examines revolutionary resistance, including strikes and assassination attempts on the foreign managers.