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Rice Production Worldwide
Engleski
766 b
30 dana za povrat kupljenih proizvoda
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This book addresses the rice origin, history, role in global food security, major rice producing areas of world (their importance, characteristics of rice cropping systems, management practices; salient technologies involved, merits and demerits of the particular systems; colored map showing rice cultivation areas), major rice production systems (like conventional system, aerobic rice system), rice cultivars, as well as fertilizer management and pest management in rice. Further, this text highlights harvesting, threshing, processing, yields and rice products and future research needs. Generously supplemented with approximately 150 illustrations and tables, this will be an essential book for students taking courses in agronomy and production systems as well as a reference for agricultural advisors, county agents, extension specialists, and professionals throughout the industry.
Informacije o knjizi
Engleski
