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New and Easy Method of Cookery, Treating, I. of Gravies, Soups, Broths, &C. II. of Fish, and Their Sauces.VI. of Made Wines, Distilling and Brewing. C

Jezik EngleskiEngleski
Knjiga Meki uvez
Knjiga New and Easy Method of Cookery, Treating, I. of Gravies, Soups, Broths, &C. II. of Fish, and Their Sauces.VI. of Made Wines, Distilling and Brewing. C Elizabeth Cleland
Libristo kod: 07927374
Nakladnici Gale ECCO, Print Editions, kolovoz 2010
The 18th century was a wealth of knowledge, exploration and rapidly growing technology and expanding... Cijeli opis
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The 18th century was a wealth of knowledge, exploration and rapidly growing technology and expanding record-keeping made possible by advances in the printing press. In its determination to preserve the century of revolution, Gale initiated a revolution of

Informacije o knjizi

Puni naziv New and Easy Method of Cookery, Treating, I. of Gravies, Soups, Broths, &C. II. of Fish, and Their Sauces.VI. of Made Wines, Distilling and Brewing. C
Autor Elizabeth Cleland
Jezik Engleski
Uvez Knjiga - Meki uvez
Datum izdanja 2010
Broj stranica 252
EAN 9781171447429
ISBN 9781171447429
Libristo kod 07927374
Nakladnici Gale ECCO, Print Editions
Težina 458
Dimenzije 189 x 246 x 13

Kategorija

Medicine & Nursing > Medicine: general issues > History of medicine
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