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Key Facts in Clinical Nutrition

Name: Key Facts in Clinical Nutrition
Brand: Cambridge University Press
SKU: 02060609
Price: 30.98 EUR
Availability: PreOrder

Jason Payne-JamesClaire WicksBob Cramb

Jezik

Engleski

Knjiga Spiralni uvez

Nakladnici Cambridge University Press, siječanj 2002

Key Facts in Clinical Nutrition provides, in a concise, fact-filled and pocket-sized format, all of... Cijeli opis

Libristo kod: 02060609

78 b

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30.98 €

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Key Facts in Clinical Nutrition provides, in a concise, fact-filled and pocket-sized format, all of the key information required by the general physician and nutrition specialist alike and covers everything from nutrition support and assessment, through nutritional and energy requirements, micronutrients, dietary supplements, enteral and parenteral nutrition and the role of the nutrition support team. A glossary of key terms is also provided, and useful appendices cover reference values for haematological, urine and faecal analysis, weight and height conversion charts, anthropometric measurements and key nutritional values.

Informacije o knjizi

Puni naziv Key Facts in Clinical Nutrition

Autor Jason Payne-JamesClaire WicksBob Cramb

Jezik

Engleski

Uvez Knjiga - Spiralni uvez

Datum izdanja 2002

Broj stranica 48

EAN 9781841101231

ISBN 1841101230

Libristo kod 02060609

Nakladnici Cambridge University Press

Težina 152

Dimenzije 191 x 118 x 6

Kategorija

Medicine & Nursing > Medicine: general issues > Public health & preventive medicine > Personal & public health > Dietetics & nutrition

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