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Japanese Cooking Made Simple

Jezik EngleskiEngleski
Knjiga Meki uvez
Knjiga Japanese Cooking Made Simple Yasuko Fukuoda
Libristo kod: 09142012
Nakladnici Anness Publishing, svibanj 2015
From its early history, Japan's traditions and philosophy have influenced how food is prepared, cook... Cijeli opis
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From its early history, Japan's traditions and philosophy have influenced how food is prepared, cooked, served and received. Combining taste with beauty, this book includes recipes that cover all the components of a traditional Japanese meal: rice and sushi; soups and noodles; vegetables and seaweed dishes; beans, and, tofu and egg dishes.

Informacije o knjizi

Puni naziv Japanese Cooking Made Simple
Autor Yasuko Fukuoda
Jezik Engleski
Uvez Knjiga - Meki uvez
Datum izdanja 2015
Broj stranica 128
EAN 9781780194165
ISBN 1780194161
Libristo kod 09142012
Nakladnici Anness Publishing
Težina 342
Dimenzije 220 x 172 x 11

Kategorija

Lifestyle, Hobbies & Leisure > Cookery / food & drink etc > National & regional cuisine
Place qualifiers > Asia > East Asia, Far East > Japan
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