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Grandma's Tips on Preparing Meat, Fish and Poultry - With traditional and economical cooking techniques

Jezik EngleskiEngleski
Knjiga Meki uvez
Knjiga Grandma's Tips on Preparing Meat, Fish and Poultry - With traditional and economical cooking techniques Dueep J Singh
Libristo kod: 18487545
Nakladnici Createspace Independent Publishing Platform, siječanj 2015
Table of Contents Introduction Poultry Selecting Poultry in the Market. Selection of Poultry by Weig... Cijeli opis
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Table of Contents Introduction Poultry Selecting Poultry in the Market. Selection of Poultry by Weight How to Roast Poultry Poultry Stuffing How Useful Is A Meat Thermometer Approximate Roasting Times at 325 F Poultry Giblets Defrost before cooking, whenev

Informacije o knjizi

Puni naziv Grandma's Tips on Preparing Meat, Fish and Poultry - With traditional and economical cooking techniques
Autor Dueep J Singh, John Davidson, Mendon Cottage Books
Jezik Engleski
Uvez Knjiga - Meki uvez
Datum izdanja 2015
Broj stranica 70
EAN 9781507601877
ISBN 1507601875
Libristo kod 18487545
Nakladnici Createspace Independent Publishing Platform
Težina 104
Dimenzije 152 x 229 x 4

Kategorija

Lifestyle, Hobbies & Leisure > Cookery / food & drink etc
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