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Food Engineering: Integrated Approaches

Jezik EngleskiEngleski
Knjiga Meki uvez
Knjiga Food Engineering: Integrated Approaches Gustavo F. Gutiérrez-Lopez
Libristo kod: 01421370
Nakladnici Springer-Verlag New York Inc., studeni 2010
This book presents a significant and up-to-date review of various integrated approaches to food engi... Cijeli opis
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This book presents a significant and up-to-date review of various integrated approaches to food engineering. Food engineers and food scientists from key institutions worldwide have contributed chapters that provide a deep analysis of their particular subjects.

Informacije o knjizi

Puni naziv Food Engineering: Integrated Approaches
Autor Gustavo F. Gutiérrez-Lopez, Jorge Welti-Chanes, Efrén Parada-Arias
Jezik Engleski
Uvez Knjiga - Meki uvez
Datum izdanja 2010
Broj stranica 476
EAN 9781441925923
ISBN 1441925929
Libristo kod 01421370
Nakladnici Springer-Verlag New York Inc.
Težina 759
Dimenzije 155 x 235 x 27

Kategorija

Technology, Engineering, Agriculture > Industrial chemistry & manufacturing technologies > Industrial chemistry & chemical engineering > Food & beverage technology
Mathematics & Science > Chemistry
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