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Classic Chinese Cooking

Jezik EngleskiEngleski
Knjiga Tvrdi uvez
Knjiga Classic Chinese Cooking Danny Chan
Libristo kod: 05355514
Nakladnici Anness Publishing, studeni 2011
Offers Chinese recipes for soups, appetizers and dim sum, main courses, vegetarian dishes, side dish... Cijeli opis
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Offers Chinese recipes for soups, appetizers and dim sum, main courses, vegetarian dishes, side dishes and desserts. This book also features traditional Chinese classics, including Deep-fried Wontons, Steamed Pork Buns, Salt and Pepper Prawns, Lemon and Sesame chicken and Stir-fried Beef in Oyster Sauce.

Informacije o knjizi

Puni naziv Classic Chinese Cooking
Autor Danny Chan
Jezik Engleski
Uvez Knjiga - Tvrdi uvez
Datum izdanja 2011
Broj stranica 224
EAN 9780754823537
ISBN 9780754823537
Libristo kod 05355514
Nakladnici Anness Publishing
Težina 1510
Dimenzije 249 x 287 x 24

Kategorija

Lifestyle, Hobbies & Leisure > Cookery / food & drink etc > National & regional cuisine
Place qualifiers > Asia > East Asia, Far East > China
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