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Cardiac Cuisine

Name: Cardiac Cuisine
Brand: University of Wisconsin Press
SKU: 06311926
Price: 11.49 EUR
Availability: InStock

Gail Underbakke

Jezik

Engleski

Knjiga Meki uvez

Libristo kod: 06311926

Nakladnici University of Wisconsin Press, studeni 1988

"Cardiac Cuisine" is a how-to for healthier eating: sample weight-loss and weight-maintenance menus... Cijeli opis

Libristo kod: 06311926

29 b

11.49 €

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"Cardiac Cuisine" is a how-to for healthier eating: sample weight-loss and weight-maintenance menus are supplemented by clear explanations of nutritional facts and of the nutrition information on packaged foods. Cooking methods designed to reduce the amount of fats and salts in our diet are explained. The book includes about seventy recipes, developed in accordance with the American Heart Assocation's diet plan. Simple but delicious snacks, soups, salads, main dishes, and desserts will give yo a head start on developing new eating patterns that will keep you healthy and diminish the risk of heart disease.

Informacije o knjizi

Puni naziv Cardiac Cuisine

Autor Gail Underbakke

Jezik

Engleski

Uvez Knjiga - Meki uvez

Datum izdanja 1988

Broj stranica 114

EAN 9780299970642

ISBN 9780299970642

Libristo kod 06311926

Nakladnici University of Wisconsin Press

Težina 249

Dimenzije 150 x 230 x 10

Kategorija

Medicine & Nursing > Clinical & internal medicine > Cardiovascular medicine

Health, Relationships & Personal development > Family & health > Popular medicine & health

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