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American Cookery The Art of Dressing Viands, Fish, Poultry, and Vegetables
Jezik
Engleski
Engleski
Knjiga
Tvrdi uvez
This book (hardcover) is part of the TREDITION CLASSICS. It contains classical literature works from...
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Libristo kod: 01849038
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91 b
91 b
36.31
€
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72.22
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This book (hardcover) is part of the TREDITION CLASSICS. It contains classical literature works from over two thousand years. Most of these titles have been out of print and off the bookstore shelves for decades. The book series is intended to preserve the cultural legacy and to promote the timeless works of classical literature. Readers of a TREDITION CLASSICS book support the mission to save many of the amazing works of world literature from oblivion. With this series, tredition intends to make thousands of international literature classics available in printed format again worldwide.
Informacije o knjizi
Puni naziv
American Cookery The Art of Dressing Viands, Fish, Poultry, and Vegetables
Autor
Amelia Simmons
Jezik
Engleski
Engleski
Uvez
Knjiga - Tvrdi uvez
Datum izdanja
2013
Broj stranica
56
EAN
9783849192969
ISBN
3849192962
Libristo kod
01849038
Nakladnici
TREDITION CLASSICS
Težina
186
Dimenzije
127 x 203 x 6
