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Achieving Sustainable Production of Poultry Meat Volume 1

Jezik EngleskiEngleski
Knjiga Tvrdi uvez
Knjiga Achieving Sustainable Production of Poultry Meat Volume 1 Tom Humprey
Libristo kod: 13671213
Nakladnici Burleigh Dodds Science Publishing Limited, prosinac 2016
Poultry production faces many challenges. This collection starts by reviewing safety, including dete... Cijeli opis
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Poultry production faces many challenges. This collection starts by reviewing safety, including detection, prevention and control of zoonoses in poultry flocks. It also discusses key aspects of quality such as meat flavour as well wider issues such as the environmental impact of poultry production.

Informacije o knjizi

Puni naziv Achieving Sustainable Production of Poultry Meat Volume 1
Autor Tom Humprey, Carol Cordona, Steven Ricke
Jezik Engleski
Uvez Knjiga - Tvrdi uvez
Datum izdanja 2016
Broj stranica 502
EAN 9781786760647
ISBN 1786760649
Libristo kod 13671213
Nakladnici Burleigh Dodds Science Publishing Limited
Težina 900
Dimenzije 236 x 160 x 34

Kategorija

Technology, Engineering, Agriculture > Agriculture & farming > Animal husbandry > Poultry farming
Economics, Finance, Business & Management > Industry & industrial studies > Manufacturing industries
Technology, Engineering, Agriculture > Agriculture & farming > Sustainable agriculture
Technology, Engineering, Agriculture > Agriculture & farming > Organic farming
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